Resep: Kekinian Nasi lemak

Delicious, Fresh and Tasty.

Nasi lemak. Awalnya, nasi lemak dijadikan bekal bagi para petani maupun pekerja perkebunan. Selain Malaysia, nasi lemak juga populer di Singapura, Brunei Darusalam, serta Kepulauan Riau. Nasi lemak is a Malay cuisine dish consisting of fragrant rice cooked in coconut milk and pandan leaf.

Nasi lemak Nasi lemak - Malaysian coconut milk rice, served with sambal, fried crispy anchovies, toasted peanuts and cucumber. This is the best and most authentic nasi lemak recipe! Malaysian Nasi Lemak. this link is to an external site that may or may not meet accessibility guidelines. Cara membuatnya pun cukup mudah, sobat dapat membuat Nasi lemak hanya dengan menggunakan 6 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Nasi lemak yuk!

Bahan Nasi lemak

  1. Sediakan 2 of cwn beras.
  2. Dibutuhkan 3 of cwn santan.
  3. Sediakan 1/2 of inci halia.
  4. Sediakan 1 of sb susu pekat.
  5. Diperlukan 1 helai of daun pandan.
  6. Diperlukan of Garam secukup rasa.

As long as she likes you, this young lady will do anything for you. It's a blessing and a curse to be loved by her; she'll do anything for you and she'll do everything to make you happy. She can often be found sunbathing on the beach. Nasi Lemak is not as light and refreshing as the name suggests!

Cara membuat Nasi lemak

  1. Basuh beras & tuang ke dlm periuk noxxa,masukkan santan,halia,daun pandan & garam..
  2. Tutup penutup & halakan tombol ke arah 'pressure'..
  3. Set butang 'high pressure' selama 7 minit & tekan 'one'.bila dah masak tekan butang 'of' & bebaskan tekanan.biarkan seketika dalam periuk dlm 3-4 minit dlm periuk..
  4. Bila nasi dah betul-betul masak barulah dihidangkan..
  5. Boleh dihidangkan & dimakan dengan sambal ayam,sambal sotong,sambal kerang...

Nasi lemak is rice cooked with coconut milk, served. Nasi lemak is an all time favourite dish at almost anytime of the day, a fragrant rice dish cooked in coconut milk and pandan. Chef Kyo Pang of the NYC restaurant Kopitiam makes the beloved national dish of Malaysia: nasi lemak. Lihat juga resep Nasi Lemak Pelangi (dari bahan alami) enak lainnya. Nasi Lemak can be cooked in a variety of ways, ranging from the Malay, Chinese and Indian variation.